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Spicy Beef & Blue Sandwich
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Description
This is a hearty, yummy sandwich that looks as good as it tastes.
Ingredients
- ½ teaspoons Dried Chili Powder
- 2 Tablespoons Mayonnaise
- 1 loaf French Baguette
- ¼ pounds Thin Sliced Roast Beef
- 1 bunch Field Greens
- 2 Tablespoons Crumbled Blue Cheese
Preparation
Stir the dried chili powder seasoning into mayonnaise; set aside. (You can adjust how spicy you want your mayo to be). Slice about one inch off of the ends of the bread and then slice the loaf in half. Cut open the bread, being careful not to cut all the way through.
Spread the chili mayo liberally on the inside of the cut bread. Layer the roast beef and greens, top with plenty of crumbled blue cheese.
Makes 2 sandwiches.
Enjoy!
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