Southwestern Chicken Melt

twowowies on 2.12.2015

Delicious! I halved the recipe for my husband and I but found I still had more then enough seasoning for two more breasts. I did end up making three so he could take one for lunch. Plenty of seasoning! Next time I will lightly pound the the chicken for more even cooking. Due to personal preference I omitted the avocado on the husbands and he declared it fantastic. It would not have been fantastic for him with the avocado. For myself I substituted Mexican Quesadilla cheese for the pepper jack which worked beautifully. I used Pace salsa and forgot to add the lime juice until the last second. This is definitely going into the dinner rotation. Thanks Meagan!