The Pioneer Woman Tasty Kitchen
Advanced
Profile Photo

Southern Goulash

by on May 18, 2010 in Main Courses, Pasta May 18, 2010 Main CoursesPasta
See post on lizzy’s site!
4.00 Mitt(s) 1 Rating(s)1 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 5

Prep:

Cook:

Level: Easy

System:

5
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Try this instead of regular spaghetti some night. It’s so simple to put together and tastes amazing!

Ingredients

  • 2 Tablespoons Olive Oil
  • ½ cups Chopped Celery
  • 1 whole Medium Green Bell Pepper, Chopped
  • ½ whole Large Red Onion, Chopped
  • 12 ounces, weight Vegetarian Ground Beef Substitute, Or Use Meat If You Like
  • 3 cloves Garlic, Minced
  • 1 Tablespoon Italian Seasoning
  • 1 pinch Black Pepper, Or To Taste
  • ½ teaspoons Cavender's Greek Seasoning
  • 13 ounces, weight Tomato Sauce
  • 14 ounces, weight Canned Peeled Tomatoes
  • 10 ounces, weight Can Rotel (diced Tomatoes And Green Chilis)
  • 3 Tablespoons Fresh Minced Parsley Or 1 Tablespoon Dried Parsley
  • 2 cups Vegetable Broth
  • 3 cups Uncooked Pasta (I Use Rotini)

Preparation

Heat the oil in a large pot over medium heat. Sauté the celery, bell pepper and onion until softened. Add the vegetarian crumbles and garlic, along with the seasonings. You can add salt if you like, but be careful if your broth contains salt. I don’t use any extra salt.

Stir in all of the tomato products and the parsley. Simmer 3-4 minutes, and then add the broth and pasta. Simmer until the noodles are done (check package directions for approximate time). Mine took about 8 minutes. Check for seasonings and serve with warm crusty bread and a nice salad.

No Comments

Leave a Comment!

You must be logged in to post a comment.

One Review

Write a Review

You must be logged in to post a review.

Profile photo of Armywife218

Armywife218 on 3.3.2012

great recipe and it can be modified easily. I used beef broth instead of vegetable. i didnt put the extra tomatoes in. I added a little green tabasco which added a little kick. super good.

Welcome! Join Our Our Happy Cooking Community!
Submit A Recipe! And Save the World

Food Gifts

Our members have the best ideas for food gifts. Like this one!

View Recipe

Slow Cooker Season!

Put that slow cooker to work and rest easy knowing you have a warm meal waiting for you at the end of the day!

View Recipe

Related Recipes

Garlic Shrimp Scampi with Angel Hair Pasta
Profile Photo by Blondelish.com in Main Courses
This shrimp scampi with angel hair pasta is a delicious dinner...
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy

Mango Tilapia
Profile Photo by Shavanna in Main Courses
This is an easy, tasty and healthy recipe for a pan-seared...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy

Sage Garlic Lamb with Feta Yogurt Sauce
Profile Photo by Molly Mulligan in Main Courses
Using few ingredients, this recipe for ground lamb is so tasty!...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy

Cabbage Rolls
Profile Photo by Beth Pierce in Main Courses
These delicious traditional stuffed Cabbage Rolls are made with ground sausage...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy

Dorito Casserole
Profile Photo by Krystle in Main Courses
Flavorful ground beef, and melty cheese in a crunchy doritos crust....
5.00 Mitt(s) 2 Rating(s)2 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy