Sweet-spicy BBQ made super easy!
Place chicken, BBQ sauce, peach preserves, onion, and garlic in your slow cooker. Mix well so that everything is combined. Cook for 6-8 hours on low or 3-4 hours on high.
When chicken is finished cooking, remove it from the slow cooker, along with a bit of the sauce, and place it in a bowl. Shred using 2 forks and add more sauce as desired.
To assemble your sandwiches, toast up your bread in a skillet with butter. Top bread with chicken, slices of avocado, and 1/4 cup coleslaw per sandwich. Top with other slices of bread, and enjoy!
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 4 Level: Easy
by Molly Mulligan in
Main Courses
Prep: Cook:
Serves: 4 Level: Easy
by Beth Pierce in
Main Courses
Prep: Cook:
Serves: 12 Level: Easy
Prep: Cook:
Serves: 8 Level: Easy
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Beatrice on 3.29.2013
I love this recipe!!!!!!!!!!!!!!! It is so good and if you change the chicken to pork, OMG it is just divine!!! I give it 5 out of 5!!