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Simply Balanced Easy Bake Pasta
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Description
A lightly baked, flavorful penne pasta made with Simply Balanced Arrabbiata Pasta Sauce, Parmesan and mozzarella cheese.
Ingredients
- 8 ounces, weight Penne Pasta
- 2-½ cups Arrabbiata Pasta Sauce
- 2 Tablespoons Parmesan Cheese
- 2 ounces, weight Mozzarella Cheese, Balls, Cut In Half
Preparation
Lightly spray a 13-by-9-inch baking dish with cooking spray; set aside.
Cook pasta according to manufacturer’s directions, but cook until the pasta is al dente, meaning it’s still a little chewy (for most pasta, about 7 minutes). Drain the pasta and pour into prepared baking dish.
Top the pasta with Parmesan cheese and mozzarella cheese.
Bake in oven for 20-30 minutes. If the top starts to get golden in color, add aluminum foil to lightly cover. Cook until cheese is melted and sauce is bubbling.
Let the pasta rest a few minutes before serving.
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