The Pioneer Woman Tasty Kitchen
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Shrimp Ceviche

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Prep:

Cook:

Level: Easy

System:

4

Description

Simple dinner that requires no cooking! But it requires4 hours to marinate.

Ingredients

  • 3 pounds Shrimp
  • 6 whole Limes, Juiced
  • 4 whole Lemons, Juiced
  • 1 cup Cilantro, Chopped
  • 4 whole Large Tomatoes, Diced
  • 1 whole Serrano Chile-seeded And Finely Chopped
  • 1 whole Cucumber, Peeled And Diced
  • 3 Tablespoons Tomato Sause
  • Salt And Pepper, to taste
  • ½ cups Red Onion, Finely Chopped

Preparation

1. Lay shrimp in a 9×11 glass baking dish, cover with citrus juice and allow to marinate for 3 hours in the refrigerator. (The juice will “cook” the shrimp.)

2. After 3 hours, combine the remaining ingredients in a large bowl.

3. Refrigerate for 1 more hour.

Note: Serve over tostadas or chips! Great for picnics or as an appetizer.

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