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Salmon Burgers on Sprouted Grain Rolls
Description
Grilled salmon burgers on sprouted grain roll. My go-to warm-weather meal of choice!
Ingredients
- 4 whole Salmon Burger Patties
- 2 Tablespoons Mayonnaise
- 2 Tablespoons Mustard
- 4 whole Sprouted Grain Rolls
- _____
- FOR THE TOPPINGS:
- 4 slices Tomato
- 4 slices Red Onion
- 16 slices Pickles
- 4 pieces Romaine Lettuce
Preparation
1. Grill salmon patties (frozen patties recommended) to desired inner temperature (I prefer well-done).
2. Spread mayonnaise and mustard on one side of a roll, then place the patty on the other half.
3. Add your choice of toppings. Recommended: tomato, red onion, pickles, romaine lettuce leaves
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