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Reuben Pizza
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Description
The classic flavors of the Reuben sandwich baked into a delicious pizza.
Ingredients
- 1 whole Store-bought Pizza Dough Ball (or You Can Make Your Own)
- ½ cups Thousand Island Dressing
- 6 slices Swiss Cheese
- 2 cups Sauerkraut, Well-drained
- ½ pounds Deli Pastrami Or Corned Beef Slices, Roughly Chopped
- 2 teaspoons Caraway Seeds (optional)
- 2 cups Shredded Mozzarella, Or More To Taste
Preparation
Roll pizza dough out to desired size; place on a preheated pizza stone or baking sheet. Spread a layer of Thousand Island dressing over the crust for sauce. Lay Swiss cheese slices over the dressing, then top evenly with sauerkraut and pastrami. Sprinkle with caraway seeds (optional). Top with shredded mozzarella. Bake at 425ºF for about 20-25 minutes, or until crust is cooked through and the cheese is bubbly and beginning to get golden brown.
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4littleFergusons on 6.3.2011
Ooo I love Rueben’s…printing!!!!!