Oven Baked BBQ Meatballs

In a large bowl, pour evaporated milk and beaten eggs over the crushed crackers. Stir to combine. Add ground beef, 1/2 cup onion, salt, chili powder, and pepper. Mix to combine.

Form meat mixture into 1 1/2- to 2-inch balls. Place meatballs onto a large baking sheet. Bake meatballs at 375°F for 20–25 minutes until browned.

For the sauce, in a small saucepan combine ketchup, brown sugar, remaining 1/2 cup chopped onion, and liquid smoke. Cook over medium heat until sugar dissolves.

Place meatballs in a baking pan and spoon sauce over. Place in preheated oven set at 350°F. Bake for 20–30 minutes or until meatballs are heated and sauce is thick and bubbling.