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This recipe is so easy and takes such little time to prepare that the next time you want pizza you will whip this up.
Preheat oven to 350 F. Spray a bundt pan with cooking spray.
Cut each stick of mozzarella into 5 pieces. Open biscuit cans and take out 1 biscuit at a time and pat it between your fingers to “smash” it out to a little bigger size. Place 1 slice of pepperoni on the biscuit and on top of the pepperoni place a piece of cheese. Fold the biscuit over the pepperoni/cheese so that it is completely covered. It will end up being a little ball. Place the balls in the bundt pan all around the pan in a layered manner. It will make 1 big layer on the bottom and 2 smaller layers one on top of each other. Bake at 350 F for 20 minutes. Serve with the pizza sauce.
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