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Mom’s Easy Sloppy Joes

by on February 22, 2014 in Beef, Main Courses February 22, 2014 BeefMain Courses
See post on Stephani - Life in the Pantry’s site!
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

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Level: Easy

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Description

This Sloppy Joes recipe has been handed down to me from my mother. Super easy and always a crowd-pleaser.

Ingredients

  • 1 pound Ground Beef
  • 1 whole Medium Onion, Chopped
  • 1 teaspoon Salt
  • 1 Tablespoon Apple Cider Vinegar
  • 1 Tablespoon Worcestershire Sauce
  • 1 Tablespoon Yellow Mustard
  • 1 Tablespoon Brown Sugar
  • 1 cup Ketchup
  • 6 whole Hamburger Buns

Preparation

In a medium-sized saucepan over medium heat, brown the ground beef and onion. Be sure to break the ground beef into small pieces while cooking. Carefully drain off any liquid when done. Add remaining ingredients (except buns) into the ground beef mixture in the pan. Stir well to combine. Cover and simmer on low for 30-45 minutes. Stir occasionally.

Serve on your favorite hamburger bun.

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Beignets&Lattes on 1.17.2018

Best ever!

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