10 Reviews
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cherylovesfood on 11.12.2013
My husband loves to get lettuce wraps when we go out for Thai so it’s nice to have them at home too. Excellent flavour and crunch!
afrigal76 on 9.18.2011
A hit with the whole family (amazing in and of itself). Great balance of flavors – we also added some chopped cilantro and replace the celery and water chestnuts (not a fan personally) with a bit of packaged shredded coleslaw cabbage mix and some chopped baby bellas. DELISH! Got veggies and meat in my toddler. Quite a feat. Hats off to you!
hollisbella on 8.31.2011
We didn’t care for these so much, I think next time I will leave the fish sauce out and see if we like it better.
rnlizzieo on 8.16.2011
This is as good or better than the lettuce wraps you get at a Chinese restaurant. The sauce is so yummy…I licked my plate when I was finished!
mindyg on 3.8.2011
Yum, yum! This is a winner. I am making this recipe again tonight. A hit with both me and my guy. I buy the romaine hearts for serving and it helps hold everything in.
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5galsandadad on 5.17.2011
Just an update. I make this at least twice a month and have shared the recipe with so many friends. I am taking it to the beach with us! Thanks for such a great recipe!
jilliancooks4fun on 7.2.2010
Delicious! Made this for dinner last night. My husband and his picky friend gobbled it up. I must say they were the best lettuce wraps I’ve ever made. I added some finely diced apple at the end for some crunchy sweetness. Will make again!
Liliputtin on 3.20.2010
Yum, yum, YUM!! Made these last week for my husband & his brother; they were such a big hit I am making them again for a small get-together with friends this weekend. The great thing is that once you have all the sauces, you’re good to re-make this several times at a low cost. I add extra water chestnuts and celery to make it go a little farther. We’re thinking of giving it a go with cashews as well. So easy and fast– and if you can get extra hands to help with the prep, it’s even faster!
sdmomchef on 2.24.2010
My family really enjoyed these wraps. In fact, they enjoyed them so much that I am making them for a second time in a month. It is quick and easy to put together after work, and it is a great way to sneak in some vegetables for the kids.
I did cut back on the sriracha because the kids don’t like spicy foods, but otherwise didn’t change a thing with this recipe.
neddygirl on 11.15.2009
Oh my gosh – you actually know what Sriracha is! My dh loves it. I read about it in Saveur a long time ago and he had heard about it from a friend (didn’t know I knew about it lol). It’s a regular inhabitant of our refrigerator. I am saving this recipe to try. Thanks!