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Hot Sesame Shrimp
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Description
A very simple hot and spicy shrimp good for an appetizer or as a main course.
Ingredients
- 1 Tablespoon Hot Sesame Oil
- 1 Tablespoon Honey
- 1 clove Garlic, Roughly Chopped
- 16 pieces Shrimp
- Handful Of Cilantro To Garnish
Preparation
In a wok or skillet, add your hot sesame oil, honey and garlic. Let heat up for about a minute.
Add your thawed or fresh shrimp in the wok/skillet. Mix.
Cook until shrimp is pink and cooked, about 2 minutes.
Garnish with cilantro. I serve this as an appetizer or as a main course with salad or rice.
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missinthekitchen on 1.10.2011
This has to be good! Can’t wait to try it, my kids will go crazy for it.