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Hot Pastrami Flatbread
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Description
It’s like a Jewish deli, but on flatbread. So good. So very, very good.
Ingredients
- ¼ cups Caesar Salad Dressing
- 4 ounces, weight Thinly Sliced Pastrami
- ¼ cups Chopped Dill Pickles
- ¼ cups Thinly Sliced Red Onion
- 1 cup Shredded Swiss Cheese
- 2 whole Multi-grain Or Regular Flatbreads
Preparation
Preheat oven to 425 degrees.
Place equal amounts of dressing, pastrami, pickles, onions, and cheese on top of the flatbreads. Bake for about 10 minutes or until cheese is very bubbly.
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