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This is a delicious, quick and easy meal. It’s perfect for those nights when you get home late and everyone is asking that age-old question: “Whats for dinner?”
In a saucepan, combine all the ingredients (except the buns) over medium heat. Bring to a boil. Reduce heat, cover and simmer for 15 minutes. Serve on hoagie buns with lettuce, sliced tomato, sliced onion and cheese.
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mcgovlau on 4.4.2016
Sinfully good. I also used garlic powder instead of garlic salt. Left my mustard powder at home so I used regular mustard. Still tasty!