The Pioneer Woman Tasty Kitchen
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Honey Mustard Pork Chops

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Prep:

Cook:

Level: Easy

System:

4

Description

Honey mustard chicken is one of my favorite meals, so I thought using a honey mustard sauce for pork chops would be a delicious meal too, and they definitely are. The pork chops are tender and juicy covered in a delicious honey mustard sauce then baked until they are tender. This cooking method is a lot easier and cleaner than cooking them on the stove top.

Ingredients

  • ½ teaspoons Salt
  • ¼ teaspoons Ground Black Pepper
  • ½ teaspoons Onion Powder
  • ½ teaspoons Garlic Powder
  • 4 pieces Pork Chops
  • ¼ cups Dijon Mustard
  • ¼ cups Honey

Preparation

Preheat oven to 400ºF.

Mix salt, pepper, onion powder and garlic powder together in a small bowl. Sprinkle seasoning mix evenly over pork chops.

Place pork chops into a baking dish. Mix mustard and honey together in a small bowl. Pour honey mustard evenly over each pork chop. Bake for 35–40 minutes.

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