No Reviews
You must be logged in to post a review.
Hawaiian Pizza
x
Print Options
Description
This uses leftovers from two of my other recipes “Alfredo Sauce” and “Grilled Pineapple” to make home made pizza.
Ingredients
- 1 whole Pizza Crust
- 1 cup Left Over "Alfredo Sauce"
- 2 cups Shredded Mozzarella Cheese
- 1 cup Left Over "Grilled Pineapple"
- 1 cup Diced Ham
Preparation
This is as simple as it gets:
Preheat the oven to about 400.
Spread the left over Alfredo on the crust** like butter and then sprinkle on about 2/3 of the mozzarella cheese.
Next, there is the left over Grilled Pineapple, remove the skin and chop it into a haphazard bite size piece. I usually have a starving child hanging off me, so when I say haphazard that is exactly what I mean.
Sprinkle the chopped pineapple and ham all over the pizza, and top with the remaining cheese.
It should take about 10 minutes to heat through and melt the cheese, just enough time to get out the paper plates!
**NOTE – This is supposed to be a quick throw together kind of thing, so I am purposely not using home made dough. If you have the time, go for it! I have in the past and it is marvelous, just pre-bake the dough, then top!
Related Recipes
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 4 Level: Easy
Sage Garlic Lamb with Feta Yogurt Sauce
by Molly Mulligan in
Main Courses
by Molly Mulligan in
Main Courses
Using few ingredients, this recipe for ground lamb is so tasty!...
Prep: Cook:
Serves: 4 Level: Easy
Cabbage Rolls
by Beth Pierce in
Main Courses
by Beth Pierce in
Main Courses
These delicious traditional stuffed Cabbage Rolls are made with ground sausage...
Prep: Cook:
Serves: 12 Level: Easy
Prep: Cook:
Serves: 8 Level: Easy
No Comments
Leave a Comment!
You must be logged in to post a comment.