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This grilled cheese sandwich is the perfect blend of sweet and savory. It is filled with thick slices of fontina cheese, rich chocolate spread and sweet apricot jam!
Heat a skillet over medium-low heat. Spread one teaspoon of butter on one side of each slice of bread. Place two slices of bread, buttered side down on the hot skillet. Place 3 cheese slices on top of each slice of bread in the skillet. Dollop 1 tablespoon of apricot jam onto the cheese. Spread 1 tablespoon of chocolate spread on the 2 remaining slices of bread. Place those slices of bread, spread side down onto the cheese slices. Butter tops of bread. Toast on each side until browned to your liking, about 3-4 minutes per side.
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Piecemaker (Lindsey) on 1.31.2014
YUM! I am certainly putting this on my list for when I throw a tea party Thanks!