The Pioneer Woman Tasty Kitchen
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Drunken Pasta

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Level: Easy

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Description

A great flavor enhancer. Great with steak or by itself.

Ingredients

  • 2 cups Water
  • 2 cups Red Wine
  • ½ pounds Spaghetti
  • 2 ounces, weight Ricotta Cheese
  • 1 cup Grated Parmesan Cheese

Preparation

Bring water and wine to a boil. Add pasta and cook until al dente, about 8 minutes. Drain. In a bowl toss pasta, ricotta, and Parmesan cheese. (You can also use a jarred Alfredo sauce.)

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