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Dill Pesto
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Description
One day at the grocery store I grabbed one bunch of dill and decided I’d find out, for better or worse, if dill pesto is just as good as basil pesto. I discovered that it is indeed.
Ingredients
- 1 package Pasta
- 1 cup Fresh Dill, Washed
- ¼ cups Pine Nuts
- 2 cloves Garlic
- 1 teaspoon Salt
- ¼ cups Olive Oil
Preparation
Cook the pasta according to package directions.
While pasta is cooking, prepare your pesto ingredients.
Put fresh dill, pine nuts, garlic cloves, and salt into a food processor or blender, and as it is blending pour olive oil into the blender.
When the pasta has finished cooking, drain and rinse it under cold water, then mix the pesto and pasta together, then serve.
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