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Nela on 3.5.2012
This was very delicious! I served this with homemade honey wheat bread, and it was filling and hearty. Definitely one of my favorites! 
Crockpot Sausage, Peppers & Onions
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Description
So easy to make, and a big crowd pleaser!
Ingredients
- 1 teaspoon Olive Oil
- 3 pounds Italian Sausage Links, Cut Into 1-inch Chunks
- 3 whole Bell Peppers, Stem And Seeds Removed, Cut Into Strips
- 2 whole Large Yellow Onions, Sliced
- 5 cloves Garlic, Chopped
- 1 can (28 Oz. Can) Crushed Tomatoes
- 1 Tablespoon Italian Seasoning
- 2 teaspoons Garlic Powder
- ½ cups Dry White Wine
Preparation
Heat a little oil in a skillet over medium heat. Add sausage. Cook until brown on all sides, then add it into your crockpot along with the rest of the ingredients. Cook on low for approximately 4 hours. Serve on bread or over pasta.
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