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Boy, do I have the solution to your dinner dilemma! Is your life a constant race against the clock? No worries! I got your back. This dump-and-go recipe can be in the slow cooker in ten minutes or less. Maybe even five minutes if you are not monkeying around.
Add barbecue sauce, onion, Worcestershire Sauce, brown sugar and paprika to a small crockpot and stir to combine. I use a 3-quart crock pot. Add chicken and spoon a little of the sauce over the top.
Cook for 3–4 hours on high or 6–7 hours on low. Cook only until it pulls apart easily with a couple of forks.
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