The Pioneer Woman Tasty Kitchen
Profile Photo

College Beef Stir Fry

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep:

Cook:

Level: Easy

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Sometimes you just get a craving for a great stir fry and this has always been my go-to. Tender lean beef, loaded with veggies, combined with ramen noodles makes College Beef Stir Fry a quick and healthy meal for a weeknight dinner.

Ingredients

  • 1 pound Beef Sirloin, Thinly Sliced Across The Grain
  • 2 Tablespoons Oil
  • 2 Tablespoons Low Sodium Soy Sauce
  • 1 can (14 Oz. Size) Baby Corn, Drained
  • 1-½ cup Broccoli
  • 1-½ cup Shredded Carrots
  • 2 cups Beef Broth, Divided
  • 2 packages (3 Oz. Size) Beef Ramen Noodles
  • 2 Tablespoons Cornstarch

Preparation

In a large skillet, brown beef slices in oil over medium-high heat. Depending on the size of your pan, you may need to work in batches.

Once all of the beef is browned, add soy sauce and stir until liquid has evaporated. Remove beef from pan and keep warm.

To the skillet, add vegetables, 1 3/4 cups beef broth, and seasoning packets from the ramen noodles. Stir and cook for 6–8 minutes until vegetables are tender, but still have some bite.

Meanwhile, in a saucepan, cook ramen noodles according to package directions. Drain.

Combine the remaining 1/4 cup beef broth with cornstarch to make a slurry. Add to skillet with vegetables. Stir until liquid has thickened.

Add beef and ramen to vegetables. Stir to combine and heat through.

No Comments

You must be logged in to post a comment.

One Review

You must be logged in to post a review.

Profile photo of Dede

Dede on 3.11.2018

Easy quick to fix. Awesome flavor, however instead of using veggies suggested, I used Trader Joe’s Stir Fry veggies. This will make a quick weeknight dinner. Fantastic!!!!

Related Recipes

Instant Pot Pot Roast
Profile Photo by Krystle in Main Courses
Juicy beef and tender veggies in a flavorful broth. Comfort...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Steak Tips
Profile Photo by Low Carb with Jennifer in Main Courses
A super simple steak tips marinade brings this steak tips recipe...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Taco Stuffed Peppers
Profile Photo by Pineapple House Rules in Main Courses
I’ve never met a taco I didn’t like. They’re all delicious:...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Stuffed Green Peppers
Profile Photo by Low Carb with Jennifer in Main Courses
A new spin on the traditional stuffed green peppers, this healthy...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Keto Meatballs with Bacon
Profile Photo by Low Carb with Jennifer in Main Courses
Easy, juicy, and flavorful low carb and keto meatballs in a...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy