The Pioneer Woman Tasty Kitchen
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Citrus Baked Chicken Breasts

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Level: Easy

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Description

Refreshing and flavorful dinner for two any weeknight!

Ingredients

  • 1 cup Low Sodium Chicken Stock
  • 2 whole Chicken Breasts
  • 1 whole Valencia Orange, Zest And Juice
  • 1 whole Lemon, Zest And Juice
  • 1 whole Lime, Zest And Juice
  • 2 Tablespoons Pure Honey
  • 1 teaspoon Black Pepper
  • Fresh Chopped Parsley, For Garnish

Preparation

Preheat oven to 375ºF.

In an 8 x 8 inch baking dish, add chicken stock and chicken breasts.

In a mixing bowl, zest orange, lemon, lime and place in a mixing bowl. Add all citrus juices and honey, and combine well with a whisk. Add black pepper and stir. Pour over chicken.,

Cover with aluminum foil and bake for 40 minutes. Garnish with fresh chopped parsley. Serve with any type cooked rice or side vegetable.

Enjoy! It’s a favorite at our home.

3 Comments

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Profile photo of C. L. ( Cheryl )  "Cheffie Cooks"  Wiser

C. L. ( Cheryl ) "Cheffie Cooks" Wiser on 4.16.2016

For related Photo’s go to website! Or https://thewisercook.wordpress.com/ for new original recipes. Cheryl x

Profile photo of C. L. ( Cheryl )  "Cheffie Cooks"  Wiser

C. L. ( Cheryl ) "Cheffie Cooks" Wiser on 11.10.2015

Hello Patricia, how are you my friend?! Thank you they’re yumified (new word). LOL Your TK Bud, Cheryl

Profile photo of Patricia @ ButterYum

Patricia @ ButterYum on 11.9.2015

sounds very tasty!

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