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Chicken Tetrazzini

by on August 31, 2009 in Casseroles, Main Courses August 31, 2009 CasserolesMain Courses
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Level: Easy

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Description

Easy and delicious.

Ingredients

  • 4 Tablespoons Chopped Onion
  • 1 Tablespoon Butter
  • 1 can Cream Of Mushroom Soup
  • ½ cups Water
  • ½ cups Cheddar Cheese
  • 1 cup Cooked Chicken
  • 1 Tablespoon Parsley
  • 1 Tablespoon Chopped Pimento
  • ½ pounds Cooked Thin Spaghetti

Preparation

Saute onions in butter. Blend in soup, water and cheese. Stir until cheese melts. Add chicken and rest of ingredients. Bake at 350F for 20-30 minutes or until heated through.

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