The Pioneer Woman Tasty Kitchen
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Chicken Fajitas

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Level: Easy

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Description

My twist on a Jamie Oliver recipe.

Ingredients

  • 4 pieces Chicken Breasts, Sliced
  • 2 whole Bell Peppers, Sliced
  • 1 whole Onion, Sliced
  • 2 teaspoons Paprika
  • ½ teaspoons Cumin Powder
  • 1 Tablespoon Lemon Juice
  • 1 teaspoon Salt
  • 1 teaspoon Black Pepper
  • 1 teaspoon Olive Oil, For Cooking
  • 1 package Tortillas (8-10 Count)

Preparation

1. Put all the chicken, bell peppers, and onions in a large mixing bowl. Add the rest of the marinade ingredients. Mix well and set aside for about 15 – 20 minutes.

2. Heat the pan with 1 teaspoon of olive oil (if you have a griller, it would be a better choice). Pour the chicken, bell peppers, and onions into the hot pan. Stir-fry the meat for 5 minutes or till it’s cooked.

3. Serve with tortillas or chapatis.

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