The Pioneer Woman Tasty Kitchen
Profile Photo

Chicken, Bacon, Ranch Pizza

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep:

Cook:

Level: Easy

System:

6
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Delicious chicken, bacon, ranch pizza with a drizzle of hot sauce on top!

Ingredients

  • 1 whole Prepared Pizza Crust
  • 1 whole Chicken Breast
  • ½ cups Ranch, Divided
  • 3 Tablespoons Hot Sauce, Divided
  • 8 ounces, weight Fresh Mozzarella Cheese, Shredded
  • 5 slices Bacon, Cooked And Chopped
  • ½ whole Medium Tomato, Diced
  • 1 whole Green Onion, Thinly Sliced
  • ½ whole Green Pepper, Diced

Preparation

To make the chicken:

Preheat the oven to 375 degrees F. Put the chicken in a shallow dish. In a small bowl, mix 1/4 cup ranch and 2 tablespoons hot sauce. Pour over top of the chicken and coat both sides. Cook for about 30-40 minutes, until the chicken is white throughout and the internal temperature reaches 165 degrees F. Then remove from heat, let it rest, and once it has slightly cooled, cut into thin strips.

To make the pizza:

Preheat oven to 500 degrees F and heat a pizza stone for 30 minutes.

While the oven and stone are preheating, use your hands to pull and stretch your pizza dough to the shape you want. You should spread it pretty thin, but not so thin that it rips. Use a spoon to spread 1/4 cup ranch all over the dough, leaving a crust. Sprinkle the cheese on top, leaving a crust around the edges. Layer the bacon, chicken, tomatoes, green onions and green peppers on top. Drizzle with remaining hot sauce if desired.

Transfer the pizza to the pizza stone in the oven in whatever fashion you find easiest (pizza peel or by sliding it onto the pizza stone, etc.).

Bake for 10-12 minutes or until the crust is golden brown and the cheese is bubbly. Let it sit about five minutes, then cut!

One Comment

You must be logged in to post a comment.

Profile photo of raycharles

raycharles on 8.1.2010

delish! used red peppers instead of green but that’s all I changed.

One Review

You must be logged in to post a review.

Profile photo of reigningstars

reigningstars on 11.29.2010

I fixed this for dinner tonight and it was delicious!

Related Recipes

Garlic Shrimp Scampi with Angel Hair Pasta
Profile Photo by Blondelish.com in Main Courses
This shrimp scampi with angel hair pasta is a delicious dinner...
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Mango Tilapia
Profile Photo by Shavanna in Main Courses
This is an easy, tasty and healthy recipe for a pan-seared...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Sage Garlic Lamb with Feta Yogurt Sauce
Profile Photo by Molly Mulligan in Main Courses
Using few ingredients, this recipe for ground lamb is so tasty!...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Cabbage Rolls
Profile Photo by Beth Pierce in Main Courses
These delicious traditional stuffed Cabbage Rolls are made with ground sausage...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Dorito Casserole
Profile Photo by Krystle in Main Courses
Flavorful ground beef, and melty cheese in a crunchy doritos crust....
5.00 Mitt(s) 2 Rating(s)2 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy