7 Reviews
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Heidi on 3.4.2012
Easy weekday meal with good flavor. We made this with the Italian sausage I had on hand and added corn to get a veggie in front of my picky eaters. Slim D’s regular was our barbecue sauce of choice. All plates were left clean – this goes in the repeat file!
jessswan on 9.21.2011
Um, can you say “comfort food”? This was so yummy and we will definitely be making it again! This goes on the short list!
mowsquaz on 3.29.2011
I made this tonight, and it was so good! I used sharp cheddar cheese instead of the mozzarella, since I love the taste of cheddar with BBQ sauce, and used chicken instead of beef. I also assembled it ahead of time (I have a fussy 5-month-old and need to take the opportunities when they come) and then baked it around dinnertime, and that worked great. I bet you could make it ahead and freeze it, too. Thanks for the recipe — this will definitely be put into my rotation, especially since my picky 3-year-old liked it.
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