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Flavorful ranch plus crunchy and buttery cashews make this pizza unique and utterly delicious. A family favorite!
1. Preheat oven to 425 F. Flatten dough into a 10″ round on a pizza stone or baking sheet. Par-bake the dough for five minutes then remove from the oven.
2. Spread a thin layer of ranch dressing evenly over the par-baked pizza crust.
3. Place cashews and chicken evenly on top of the ranch covered pizza. Follow with a layer of cheese.
4. Bake for 10 minutes or until cheese has bubbled and melted.
5. Cool for 5 minutes, slice and enjoy.
*Inspired by Dough Boyz Pizza, Pocatello, Idaho.
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