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Bubble Pizza
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Description
Super easy. Tastes like pizza, but it’s not!
Ingredients
- 1-½ pound Ground Beef
- 20 ounces, fluid Pizza Sauce
- 2 cups Cheddar Cheese, divided
- 2 cups Mozzarella Cheese, Divided
- 2 packages 10 Count Buttermilk Biscuits
Preparation
Brown and drain beef. Add sauce, stir in 1 cup cheddar and 1 cup mozzarella.
Cut biscuits into quarters or smaller. Fold into sauce.
Pour into greased 4 quart pan (or 2 smaller pans).
Bake at 400F for 20 minutes. Top with the remaining cheese and put it back in the oven for 10 more minutes.
(Baking time may vary from oven to oven. Spaghetti sauce can also be used instead of pizza sauce.)
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2 Comments
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shelberina on 9.16.2009
kathy you can use a 9 x 13 but i would cut the biscuits smaller. also depending on your oven it might take longer for the biscuits to get done. in my oven i either use a 4qt or a 9 x 13 and a smaller pyrex.
kathyingreendale on 8.21.2009
Sounds like an easy meal for the kids! Add a salad and we have a great meal for the family…..
Can this go into a greased 9×13?