The Pioneer Woman Tasty Kitchen
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Brown Butter & Basil Pasta

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Level: Easy

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Description

Brown butter. That is all.

Ingredients

  • 1 pound Box Of Pasta
  • 1 stick Butter, Unsalted
  • 1 teaspoon Brown Sugar
  • ½ teaspoons Salt
  • ½ teaspoons Black Pepper
  • 8 whole Fresh Basil Leaves

Preparation

Boil a pot of water to cook pasta. Cook until al dente, drain and set aside.

Melt butter in a skillet on medium heat. Add in brown sugar, salt and pepper. Let brown for 7-8 minutes, whisking occasionally. Allow to bubble then add in basil leaves and allow to heat up for about 1 minute. Mix up.

Transfer pasta to a serving plate and pour brown butter basil sauce on top. Toss to coat.

Enjoy!

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