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Brie and Strawberry Panini
Description
Can you tell we love fruit here at Carolina HeartStrings and what better time of year than strawberry picking time to be creative? I used some of the wonderful strawberries I picked last weekend hanging around in my fridge and thanks to Pinterest (check out our wonderful boards) and a similar recipe for a panini using raspberries, my strawberry creation was born!
Ingredients
- 8 ounces, weight Brie Cheese
- 8 slices Italian Or Sourdough Bread
- 4 teaspoons Honey
- 4 teaspoons Chopped Pecans
- 1 cup Fresh Strawberries, Hulled And Sliced
- 4 teaspoons Butter
Preparation
Slice the brie into equal sized pieces and divide them so that you have enough for 4 sandwiches. I used approximately 4-5 pieces per sandwich.
Place the brie on four slices of bread. Drizzle 1 teaspoon of honey over the brie. Sprinkle 1 teaspoon of the chopped pecans on the honey and brie. Place 1/4 cup of sliced strawberries on top of this mixture. Top with another slice of bread. Butter each side of your sandwich with butter (approximately 1/4 teaspoon per side) and place on your panini press. Cook according to manufacturer’s instructions or until the bread is golden brown and the brie is completely melted.
Makes 4 sandwiches.
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