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Bread Machine Pizza Dough
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Description
A super easy pizza dough recipe that I love!
Ingredients
- 2 teaspoons Active Dry Yeast
- 3 cups Bread Flour
- 1 teaspoon Salt
- ¼ cups Olive Oil
- 1 cup Water
Preparation
1. Add ingredients in the order recommended for your bread machine and set to dough cycle.
2. After it’s finished, transfer dough to lightly oiled pan.
3. For a thick crust, cover and let rise for about 20 minutes; for thin crust, bake right away.
4. Heap with toppings of your choice and bake at 450 degrees for about 20 minutes.
5. Enjoy!
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