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Best Meatloaf Ever
Description
The best (and easiest) meatloaf ever. Enough said.
Ingredients
- 1 pound Ground Beef
- 1 pound Ground Pork
- 1 whole Large Onion, Finely Chopped
- 5 slices White Bread, Moistened With Water And Squeezed Dry
- ¼ cups Ketchup, Or More To Taste
- 2 Tablespoons Worcestershire Sauce
- Salt And Pepper, to taste
- 2 whole Eggs, Slightly Beaten
- Additional Ketchup For Topping
Preparation
Preheat oven to 350 degrees.
In a large mixing bowl, combine all of the ingredients and mix well with your hands. Scoop mixture into a metal loaf pan, and flatten top. Pour ketchup on top and smooth with a spatula. Bake for 1 hour and 15 minutes. Serve with a side of mashed potatoes. Yields 8 servings.
For the ultimate meatloaf sandwich, toast white bread slices. Add mashed potatoes and top with meatloaf.
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