Baked Honey Garlic Chicken

Preheat oven to 400ºF. Line a large baking pan with parchment paper or coat with nonstick cooking spray. Set aside.

Pour bread crumbs onto a plate or shallow baking dish. Season with salt and pepper, stir to combine. Add beaten eggs to a medium bowl.

Working in batches, add chicken pieces to egg mixture, making sure each piece is fully coated. Then dredge chicken pieces in bread crumb mixture, coating all sides. Place onto prepared baking pan. Repeat with remaining chicken pieces.

Bake for 20–22 minutes, or until chicken is cooked through and golden.

While chicken is cooking, prepare sauce. In a medium bowl, combine honey, olive oil, garlic powder, salt and pepper. Microwave for about 20 seconds until slightly warmed. Stir to combine.

When chicken is cooked, add to honey mixture and toss to coat. Serve immediately.