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A flavorful, healthy sandwich that’s ready in minutes.
Use the butter to coat the outside of each slice of bread. Next, spread 1 tablespoon of honey Dijon on the inside of 4 of the slices. Place 1 ounce of cheese on the inside of each of the 8 slices of bread. Then place the spinach and apples over four of the slices and top with the remaining four slices of bread. Use a toothpick in each end of the sandwich to help hold it together for the grilling process. Then grill each of the sandwiches in a skillet over medium heat, about 3 minutes per side, until the cheese is melted and the bread is nicely browned. Serve and eat.
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