Peanut Butter Fudge Cookie Dough Bites

Combine butter and both kinds of chocolate in a heavy saucepan. Cook over low heat, stirring constantly, until butter and chocolate melt. Remove from heat and stir in peanut butter and vanilla. Mix until combined.

In a small bowl, whisk milk and sugar together. Add to chocolate/peanut butter mixture. Combine flour and salt in a small bowl and add to the liquid ingredients and mix until well-combined.

Scoop and roll dough into 1-inch bite-sized pieces and place onto a parchment-lined baking sheet. Refrigerate until set, about 60 minutes.

Store in the refrigerator or room temperature.