11 Reviews
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missnanolej on 8.9.2014
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The 1st time I made these I was short a few ingredients and substituted extra choc chips for M&Ms and butterscotch chips for the p-nut butter ones. They were really good. This time I followed the recipe exactly and they’re even better. I like the taste of the salt–it is distinct.
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Michelle on 6.4.2011
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I love all of the different textures and flavors in each bite, big hit with the kids of course.
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curligirle on 2.21.2011
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I really enjoyed these cookie. The first time I made them I followed the recipe and they were bit too salty for my taste. The second time I omitted the salt but added two teaspoons of corn starch and they were PERFECT.
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KimberlyE on 12.22.2010
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These are the best! I love the different texture you get with the Rice Crispies! And they were a big hit!
5 Comments
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Elizabeth Jorgenson on 3.2.2011
The K-State bakery makes these fresh daily… it’s their most popular cookie! So good!
kelseyinstitches on 10.7.2010
Just made these tonight for the boyfriend’s birthday. They are so good! I love the rice crispies in the mix.
ali grace | cookies and grace on 10.6.2010
These are so good. I love having the peanut butter chips in there instead of a peanut butter dough. And the rice krispies. Yummy!!
newbuffalomom on 9.30.2010
Made them today. Awesome cookies, but I did have to spray my cookie sheets with cooking spray. Now I just have to make sure some are left when my kids get home from school.![:)](https://tastykitchen.com/recipes/wp-includes/images/smilies/icon_smile.gif)
Taracooks on 9.29.2010
Sounds incredible. This will be perfect for our home school coop cooking class I’m leading.