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Spiced Pumpkin Porridge

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Level: Easy

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Description

Gluten-free and dairy-free spiced pumpkin porridge.

Ingredients

  • 90 grams Gluten Free Porridge Oats
  • 235 milliliters Dairy Free Milk
  • 235 milliliters Water
  • 120 grams Pureed Pumpkin
  • 2 Tablespoons Agave Or Honey
  • ½ teaspoons Ground Cinnamon
  • ½ teaspoons Ground Ginger
  • ¼ teaspoons Gound Nutmeg
  • 1 Tablespoon Raisins
  • 1  Apple, Sliced

Preparation

Place all ingredients (except raisins and apple) in a saucepan and stir until well combined. Cook over low heat for 5–7 minutes until oats are properly cooked.

Serve immediately topped with some raisins and sliced apple.

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