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Purple is my favourite colour so the pink/purple colour of this gluten-free and dairy-free smoothie bowl is right up my street. It is really easy to make and you can top it with whatever fruit you like.
Place raspberries, banana, ginger and dairy free milk in a blender. Blitz until smooth.
Pour into a bowl. Top with kiwi, pineapple, mandarins and granola.
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