The Pioneer Woman Tasty Kitchen
Profile Photo

Pumpkin Pancakes

5.00 Mitt(s) 7 Rating(s)7 votes, average: 5.00 out of 57 votes, average: 5.00 out of 57 votes, average: 5.00 out of 57 votes, average: 5.00 out of 57 votes, average: 5.00 out of 5

Prep:

Cook:

Level: Easy

System:

16
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

A wonderful fall/winter breakfast favorite. Whip these up for a weekend meal or a special brunch.

Ingredients

  • 1-⅓ cup Flour
  • 1 teaspoon Pumpkin Pie Spice
  • 1 teaspoon Baking Soda
  • 1 teaspoon Baking Powder
  • ¼ teaspoons Salt
  • 4 whole Egg Whites
  • 1-¼ cup Buttermilk
  • ¾ cups Canned Pumpkin
  • ¼ cups Sugar
  • ¾ teaspoons Vanilla
  • 4 Tablespoons Butter, Melted

Preparation

Whisk together flour, spices, baking soda, baking powder and salt in a medium bowl and set aside.

With a hand mixer, whip egg whites until stiff but not dry.

Mix together buttermilk, pumpkin, sugar, vanilla and butter.

Make a well in the dry ingredients and fold in the buttermilk-pumpkin mixture; do not over mix. Gently fold egg whites into the batter.

Cook on a hot grill until bubbles form at the edges. Flip and cook 2 to 3 minutes more.

No Comments

You must be logged in to post a comment.

7 Reviews

You must be logged in to post a review.

Profile photo of jaimersak

jaimersak on 10.23.2014

These were delicious! They are the perfect balance of pumpkin, spice and sweetness. I used 2 whole eggs in place of the whites and they still had superior, fluffy texture.

Profile photo of moxie mama

moxie mama on 10.9.2014

mercy me! These are perfect!

Profile photo of LoveMyButter

LoveMyButter on 10.3.2013

These were very yummy! I halved the recipe since we are 2 & a toddler. There was plenty. :) Thank you! Will be making again!!

Profile photo of pnknsgrama

pnknsgrama on 12.26.2011

I made these Christmas morning and they were a big hit. I think the recipe would work well for waffles as well. Thanks!

Profile photo of mammafo2

mammafo2 on 11.19.2011

I used 2% milk and 2 whole large eggs and these were yummy! will make again

Related Recipes

Hashbrown Casserole with Ham
Profile Photo by Krystle in Breakfast
Crispy hashbrowns, fluffy eggs, and ham come together in this easy...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 10 Level: Easy


Fluffy Buttermilk Pancakes
Profile Photo by simmering essence in Breakfast
In all the years I’ve made these, we’ve never gotten tired...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Vegan Acai Oatmeal
Profile Photo by AD Kitchen in Breakfast
We use acai super powder to make a Vegan Acai Oatmeal...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 1 Level: Easy


Cinnamon Coffee Cake
Profile Photo by Krystle in Breakfast
What's not to like about this cake with a rich cinnamon...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 11 Level: Easy


Easy Vanilla Oatmeal
Profile Photo by AD Kitchen in Breakfast
The smell and the flavor of vanilla in the morning will...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 1 Level: Easy