The Pioneer Woman Tasty Kitchen
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Blueberry Baked Oatmeal

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

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Level: Easy

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Description

Blueberry Baked Oatmeal is the perfect make-ahead breakfast for the week! Full of simple wholesome ingredients to fuel your day.

Ingredients

  • 2 cups Rolled Oatmeal
  • 1 teaspoon Baking Powder
  • ½ teaspoons Cinnamon
  • Pinch Of Salt
  • 2  Eggs
  • ¼ cups Maple Syrup
  • ½ cups Nut Milk
  • 1 teaspoon Vanilla
  • 2 Tablespoons Melted Coconut Oil
  • 1 cup Blueberries (I Used Frozen)

Preparation

Preheat oven to 350ºF. Spray an 9×9 inch baking dish with cooking spray (or line with parchment paper) and set aside.

In a large bowl, combine dry ingredients: rolled oatmeal, baking powder, cinnamon, and salt.

In a smaller bowl, whisk wet ingredients: eggs, maple syrup, nut milk, vanilla, and coconut oil. Pour wet ingredients into the dry and mix well. Stir in blueberries.

Pour mixture into prepared baking dish. Bake for 35–40 minutes, until top is golden and oats are set.

Serve warm or at room temperature. Serve as is or topped with nut butter, yogurt, or maple syrup.

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Profile photo of Claud

Claud on 2.11.2020

Easy, simple, and tasty! Good with nut milk, yogurt or ice cream, either warm or cold. This is a keeper that I will repeat again and again. Thanks for sharing!

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