Stuffed Jalapeno Popper Burger

Combine cheddar cheese and cream cheese in a bowl.

Combine ground beef, jalapenos, onion, bread crumbs, and salt and pepper in a medium bowl. Mix together with your hands to combine.

Form 8 thin patties. Evenly divide the cream cheese mixture in dollops on 4 of the patties. Add a patty on top of each one and mold them together to seal well. This is important because you don’t want the yummy cheese dripping out.

Grill over medium high heat for 7 minutes per side. Let the patties stand for 3-4 minutes before biting into them!

Serve on a grilled roll with your favorite toppings.