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Chicken Nuggets with Honey Mustard Dipping Sauce
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Description
These are crispy little nuggets with a creamy honey mustard dipping sauce.
Ingredients
- 1-½ pound Chicken Tenders
- 1 cup Cornstarch
- 3 whole Eggs, Beaten
- Olive Oil
- ½ cups Mayonnaise
- 2 Tablespoons Prepared Yellow Mustard
- 1 Tablespoon Grey Poupon
- 2 Tablespoons Honey
- ½ Tablespoons Fresh Lemon Juice
Preparation
Cut chicken into bite-size pieces.
Put cornstarch in a bowl and beaten eggs in a separate bowl.
Dredge chicken in cornstarch, then in the egg mixture.
Drizzle olive oil in a nonstick pan and fry until chicken is golden brown.
For the Honey Mustard Dipping Sauce, in a small bowl add mayo, mustard, Grey Poupon, honey and lemon juice. Whisk to combine.
Serve with chicken nuggets or anything you like honey mustard on.
Enjoy!
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