Easy Deconstructed Enchiladas

Apple Cake

This delectable Apple Cake has a slightly crunchy crust and a soft moist center that is loaded with chunks of sweet apple and pecans. It is perfectly spiced with cinnamon, ground cloves and nutmeg. It is lightly drizzled with an easy four ingredient caramel sauce. I make this cake several times each fall for bake sales, potlucks and family and friend get-togethers.

Easy Ratatouille

This easy ratatouille recipe is a classic summer French stew filled with vibrant, colourful and nutritious vegetables: tomatoes, zucchini and eggplant. It is a low-carb, gluten-free and vegan dish that can be made in one pan and served atop greens or grains, as a side to a main entrée, or all on its own.

3 Reviews

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keric on 8.2.2010

This was delicious!! I used 10 oz of red enchilada sauce, and 15 oz of green chile enchilada sauce, since that’s what I had. I did it on high for 4 hours, and my chicken was juicy and delicious. My husband and daughters (ages 6 & 3) also loved it. SO EASY & SO GOOD! I will be making this again!

lka2004 on 7.30.2010

nice concept. my boyfriend said he loved it, but it didn’t quite hit the mark for me. i’m not sure why, since the above member had such success. for one though, the chili powder-i knew 1 tbls. was plenty & after cooking it, it was still too much (especially since i have a four yr. old) i felt that all i really tasted was the spice. i felt the chicken was a little on the dry side ( i did 8 hrs. on low.) would chicken cook in a slow cooker in 2 hrs. & still be juicy? not really sure. i’m new to cooking & don’t know much about anything.

epoole on 6.1.2010

Fantastic! I made this as on a Sunday morning with a fourteen month old at my feet and my parents in town. It took me literally five minutes to throw together and was a great dinner! My family loved it!