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Quick & Easy Frito Pie

by on April 19, 2010 in Casseroles, Main Courses April 19, 2010 CasserolesMain Courses
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

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Level: Easy

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Description

A quick, easy, flavorful one-skillet meal when you are short on time.

Ingredients

  • 1 pound Ground Beef Or Ground Turkey
  • 16 ounces, weight Salsa Of Your Choosing
  • 1 can (15 Oz. Can) Kidney Beans, Undrained
  • 1 cup Quick Cooking Rice
  • ¾ cups Water
  • ½ cups Shredded Cheddar Cheese
  • 1 cup Crushed Fritos

Preparation

Brown ground beef or turkey. Drain and return to pan. Top ground beef or turkey with salsa, kidney beans, rice, and water. Bring to a simmer. Cover and cook for 20 minutes, stirring occasionally. After 20 minutes, top with cheese and cover to allow the cheese to melt.

Top each serving with crushed Fritos.

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Profile photo of amiedanny

amiedanny on 12.4.2010

This was easy and sooo good! It was quick, relatively cheap, and I know I’ve hit the mother load when my 6 year old asks me if we can have it every week. Success!

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