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Prosciutto Wrapped Dogs
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Description
Hot dogs are great and all, but I really like mine dressed up a bit. And Charming is always a happy man when I bring a plate of these dogs out to the table. There’s just something about meat that’s wrapped with meat … it makes men happy. While these are dressed with provolone cheese and crisped bacon, you can top the dogs with whatever you like.
Ingredients
- 4 whole All Beef Franks
- 4 slices Prosciutto
- 2 Tablespoons Extra Virgin Olive Oil
- 4 whole Hot Dog Buns, Whole Wheat
- 4 slices Provolone Cheese (optional)
- 4 slices Bacon, Chopped (optional)
Preparation
Carefully separate slices of prosciutto. Wrap prosciutto diagonally around each beef frank.
In a medium skillet, heat oil over medium high heat. OR, if you are going to dress your “dogs” with bacon bits, take slices of bacon and crisp them up. Remove bacon, allow to drain on a paper towel, and then chop. Reserve 2 tablespoons of rendered fat to coat the bottom of the skillet.
Add wrapped franks to the skillet. Cook each side until prosciutto is crisped, approximately 2-3 minutes each side.
Place in a bun, dress with prefered condiments and ENJOY!
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