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Baked Ham and Cheese Sliders
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Description
These Baked Ham and Cheese Sliders made with Hawaiin Rolls is a simple and easy recipe for funeral sandwiches and any game day feast for tailgating.
Ingredients
- 1 package (12-count Size) Hawaiian Sweet Rolls
- ¾ pounds Thinly Sliced Deli Ham
- 3 ounces, weight Sliced Swiss Cheese
- 12 slices Pickles (Dill Or Sweet)
- ¼ cups Butter, Melted
- 1 Tablespoon Grated Onion
- 1 Tablespoon Mustard
Preparation
Without individually separating the rolls, cut them horizontally in half. Place the bottom half in a greased 9×13 inch baking pan.
Layer the bottom of the rolls with the ham, Swiss cheese, and pickle slices. Then place the top portion of the rolls to form the sandwich.
In a bowl, combine melted butter, grated onion, and mustard. Brush or drizzle the butter over the top of the rolls.
Cover with foil and bake at 350°F for 10 minutes. Uncover and bake 5–10 minutes longer or until golden brown and cheese is melted.
Remove from pan and cut into individual sliders and rolls.
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