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Baked Spaghetti is an easy family friendly meal that combines Italian sausage, marinara and mozzarella. It comes together quickly, making it a feasible weeknight meal.
Cook spaghetti according to box instructions and drain well.
Meanwhile, in large deep ovenproof skillet over medium heat, brown sausage. When sausage is almost completely browned, add onion and cook for 4–5 minutes or until slightly soft. Add garlic and cook for 1 minute. Drain any excess grease from the skillet.
Stir in marinara. Add salt and pepper to taste.
Top with mozzarella and Italian blend. Bake at 350ºF for 20–25 minutes or until cheese is melted and lightly browned.
Top with parsley and freshly grated Parmesan cheese.
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