Peanut Noodles (15-Minute Dinner)

Ingredients

• 12 ounces, weight Dried Spaghetti
• ½ whole Red Bell Pepper (or Any Color/combo)
• ¼ whole English Cucumber, Sliced Into Half Moons
• 1 cup Grated Or Julienned Carrot
• ¼ cups Chopped Cilantro
• 1 Tablespoon Sesame Oil
• 1 Tablespoon Toasted Sesame Seeds, For Garnish (optional)
• 2 whole Scallions, Thinly Sliced, For Garnish (optional)
• ¾ pounds Thinly Sliced Cooked Chicken Or Whole Cooked (21-30 Count) Shrimp (optional)
• FOR THE SAUCE:
• ¼ cups Tahini
• ¼ cups Peanut Butter
• 1 Tablespoon Minced Ginger
• 2 Tablespoons Soy Sauce
• 1 teaspoon Chile Garlic Sauce
• 2 cloves Garlic, Minced
• 2 Tablespoons Brown Sugar
• 2 Tablespoons Rice Vinegar
• ¼ cups Hot Water, Or More